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August 28, 2019

Roasted mushrooms with Garlic & Thyme

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Roasted mushrooms with Garlic & Thyme

Roasted mushrooms with Garlic & Thyme

Ingredients

  • 16 even-sized open cup mushrooms, stalks cut level
  • 3 tbsp olive or vegetable oil
  • 2 cloves garlic, chopped very finely
  • 3 tbsp unsalted butter, softened
  • 2 tbsp fresh thyme, chopped
  • ½ tsp garlic
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August 18, 2019

Bacon wrapped avocado fries

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Bacon wrapped avocado fries

Ingredients:

  • 20 strips of precooked packaged bacon
  • 1 large avocado, sliced into thin fry-size pieces (I sliced each avocado half into 5 slices, and then cut them down the middle to make them shorter, making 10 fries per half
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August 7, 2019

Zucchini Noodles with Pesto

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Zucchini Noodles with Pesto

Ingredients:

4 small Zucchini, ends trimmed
2 cups packed fresh basil leaves
2 cloves garlic
1/3 cup extra-virgin olive oil
2 teaspoons fresh lemon juice
1/4 cup freshly grated Parmesan cheese
Kosher salt and freshly ground black pepper, to taste… Read the rest

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